Made these quesadillas asian style today. Threw in some cabbage, carrots, celery, leeks and eggs. Add some salt, garlic powder, pepper and cili flakes. Fry the veg first then put a piece of tortilla when the eggs starts to hardened. Then turn over and put cheese and ham or whatever protein of your preference. Put another piece of tortilla on top the ham and cheese then flip again. Dish out when the tortilla surfaces turned brown.
Garnish with mayo and tonkatsu sauce.
 |
| Asian quesadillas - my style |
No comments:
Post a Comment