Wednesday, April 30, 2014

"Chicken" Shepherd's Pie

Yoo Hoo! finally the water rationing is off. To celebrate it i made this easy "chicken" shepherd's pie. Boys loved them and they are super easy to make. I followed the recipe by Veronica's kitchen.
fresh from the oven
another view...


Sunday, February 23, 2014

Penang Assam Laksa

Went to the market with ma this morning. Her reliable fishmonger was selling fresh ikan kembong...which tempted her to make assam laksa. It was delicious!
Hot bowl of laksa noodles
served with lotsa fish


Thursday, January 30, 2014

Happy Chinese New Year 2014!!

This is a very special year for us as we spent our CNY in KL after so many years going abroad during CNY. It's also special because we have our reunion dinner at our own house... not at bro's.
steamboat & yee sang
special card from Jaden
flowers from mother in law
with piggy


Ma's flower blossoming



flowers from mum in law - day 7th

Friday, November 29, 2013

Pad Thai

Attempted pad thai.. my version since there are some leftover noodles in the pantry. Turn out a success... Ryan loves it ...
Pad thai.. my version
notice the thai basil... its from ma's garden
Made these prawn toast for breakfast one day.. Quite a hit with my takers except Jaden who does not like prawns..
prawn toast .. hot from the oven
Our christmas tree was up 2 weeks ago as the boys was pestering me to put it up.. still have not get  presents for everyone..

We visited Pavilion KL on one of the weekends... the deco is very nice.. like a winter wonderland.
folks & kids at pavilion kl
An early christmas wish from someone...

Finally pre-school for Jaden is officially over... going to Year 1 in 2014... Time flies... He got an interesting mask from his friend's birthday in school today..
"Hawkman" mask


Sunday, November 17, 2013

Ham & Cheese puffs

Got this inspiration from beyond kimchee.. easy to make & nice to eat with a cuppa...
Ham & cheese puffs

Friday, November 15, 2013

Nyonya Perut Ikan

We are so lucky today ... Ma cooked pert ikan with Christine's help. Perut ikan is a classic penang nyonya dish with fish stomach, veggies and herbs.
Perut ikan


Wednesday, November 13, 2013

Ma's Khao Yok & Curry Kapitan Chicken

Whoa!!... today got rezeki... ma cooked Khao Yok or steamed pork with yam & Curry Kapitan Chicken. I particularly like curry capitan as it has the spicy & sour taste with the aromatic smell of kaffir lime which is very appetising. The pork yam was very aromatic as Ma had them marinated overnight. woohoo! war a feast!!
Curry Kapitan Chicken
another view
steamed pork with yam (Khao yok)
Yummy dish