Tried a healthy option today, tuna and quinoa casserole by The Cooking Foodie. Cooked the quinoa then mixed in chopped onions, garlic and whatever vegetables to your liking. As seasoning, add some salt and black pepper, cumin and oregano. Sprinkle with cheese and bake at 180C until golden about 30 mins.
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| tuna and quinoa casserole |
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