Tuna and zucchini slice

I love zucchini / courgette so much and can be easily found at Tesco. Recipe below:

• 1 tablespoon olive oil
• 1 brown onion, finely chopped
• 1 garlic clove, crushed
• 3 medium zucchini, coarsely grated
• 425g can tuna, drained, flaked
• 1 cup (120g) shredded tasty cheddar (I used cream cheese)
• 1 cup (135g) gluten-free self-raising flour
• 1/2 cup (125ml) olive oil, extra
• 4 Eggs
  
  chili flakes (my addition)
  
  chives (my addition)
  
  
  Grease and line baking sheet with baking paper. Stir fry the onion and garlic then add them into a bowl with zucchini, tuna, oil, flour and cheese. Mix well and bake at 180 C for about 40 mins or until golden. cool and cut into slices.
  

  

  Tuna and zucchini slices